José Andrés’ ThinkFoodGroup reports $5 million investment round


XDATA – September 15th 2014

thinkfoodgroup Think Food Group raised $5 million as part of a fully subscribed non-brokered equity offering. The subscription, which started on August 29th, lured six investors. Until this disclosure Think Food Group had raised an estimated $7 million in unregistered securities via one previous financing round.

The company is engaged in the management of all of the creative and educational efforts for José Andrés, an internationally recognized culinary innovator, passionate advocate for food and hunger issues, author, educator, and television personality. Mr. Andrés and his partner Robert Wilder are responsible for renowned dining concepts in Washington, DC, Las Vegas, Los Angeles Miami and Puerto Rico including minibar by José Andrés, Jaleo at the Cosmopolitan of Las Vegas, and The Bazaar by José Andrés at the SLS Hotel Beverly Hills and South Beach as well as Mi Casa at Dorado Beach, a Ritz Carlton Reserve.

The company is headquartered in Washington DC. Think Food Group elected to keep its revenues undisclosed.
The executive team includes Gary J Evans, Jose Andres, Kimberly Grant and Robert D Wilder.

The company has raised an estimated total of $12 million via private unregistered security offerings.

Offering recap
Status: Completed
Company: Think Food Group
Industry: Restaurants
Amount offered: $5 million
Amount placed: $5 million
First sale: 08-29-2014
Data as of: 09-15-2014


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